At 1/5/18 06:32 AM, XwaynecoltX wrote: This looks really good I was gonna make steak and baked potatoe too but then got sick so then I prepared some vegitble soup I suppose I could make this soup from scratch but might not come out the same as this one.

~X~

Hope you're feeling better! Lots of Vitamin D needed.

At 1/7/18 06:20 PM, Alias wrote: Hope you're feeling better! Lots of Vitamin D needed.

yes indeed, thank you, I was getting better but guess doctor says I need more iron I'm really low, so I will have to make one of those Steak meals maybe some beans even for iron.

My b/p was 166/110 but that is all better now, but for sure more steak more iron lol.

What you all making here in this coming week anything special???

~X~

At 1/13/18 05:40 PM, Zymbot wrote: Spaghetti and garlic bread.

My favorite.

Bacon and egg sandwich. Mayo on toasted bread it's yummy

At 1/13/18 05:40 PM, Zymbot wrote: Spaghetti and garlic bread.

that looks very yummy too.

~X~

Well I finally got payed there was an error for a few days so I was on peanut butter sanwichs for abit but now I got my pepsi whoohoo, and just put a pizza in the oven.

~X~

At 2/11/18 05:03 PM, Zymbot wrote: Made goulash.

And there's plenty more where this came from.

That looks delish

My girl made me some good pasta shells stuffed with chicken and alfreda sauce cheese and chopped broccoli and some garlec bread on the side it was really good

~X~

At 2/12/18 01:04 AM, XwaynecoltX wrote: My girl made me some good pasta shells stuffed with chicken and alfreda sauce cheese and chopped broccoli and some garlec bread on the side it was really good

~X~

was the broccoli raw or cooked? i am not a fan of cooked broccoli, but otherwise that sounds delicious

Cooked broccoli then chopped I kind of like cooked broccoli better then the raw it allows for all the nutrition to come alive

~X~

At 2/15/18 05:50 PM, Zymbot wrote: Salmon, buttered baked potato, and green bean/mushroom mix.

Everything a growing boy needs.

Did you make that meal for your cat or for yourself?

I am making this again it is my new fave now

barbeQ / honey mustard. Sanwiches

Cook chicken in Italian dressing. Dip chicken in barbq and honey mustard sauce. Toasted bread

~X~

At 3/9/18 09:39 AM, NekoMika wrote: Been slacking on my cooking recently. any suggestions?

Rice is actually pretty good and goes with a lot of meals rolls are nice too

~X~

Two pics!

One is from tacos I made with venison and they were seasoned to perfection.

The other is of Jumbalya, which it was my first time eating. It was so good.

At 3/12/18 05:12 PM, Alias wrote: Two pics!

Wow these both look good I may need to make my chicken tacos over my days off they are a pain to make and tend to burn fingers but they are very delish

Anyways nice's dishes you have there look very good

~X~

I'm kind of on a honey mustard sauce kick right mainly the ones from McDonald's so I save them for my cooking

Today for lunch I had just a bowl of chicken cooked then stired in honey mustard sauce rice could have been great with this too

~X~

At 3/31/18 03:51 PM, Zymbot wrote:

At 3/31/18 01:06 PM, Zymbot wrote: Making a small turkey for day early Easter dinner.

And sweet potato casserole.

Totally forgot to take pics of the Eater feast! Your food looking good!

I made a fresh strawberry cake and topped it with whipped cream.

I have not made anything in particular but someone made me some very yummy spaghettu and meat balls it was delightfull.

~X~

My gf made me some peanut butter cookies very delish and yum

~X~

I stir fried some edamame beans that were sitting in my freezer.

For the sauce I used some light and dark soy sauce, chilli oil, and some crushed chilli pepper mixed in. I also added a dash of fish sauce on the beans as they were cooking.

it was very good. I'll have to make it again.

Penne Pasta Fajita Bake!

This was so good. Half is coated with shredded cheese, other half no cheese.

At 8/26/18 10:43 PM, lamb612000 wrote:

At 7/17/18 05:21 PM, augustana wrote: Penne Pasta Fajita Bake!

This was so good. Half is coated with shredded cheese, other half no cheese.

Care to share the recipe? That looks delicious!

Of course!

2
cups thinly sliced red and green bell peppers
1
small white onion, chopped
2
cups uncooked penne pasta (6 oz)
1
lb shredded cooked chicken breast
1
package (1 oz) Old El Paso™ taco seasoning mix
1
cup whipping cream
1
cup shredded Colby-Monterey jack cheese blend (4 oz)

https://www.pillsbury.com/recipes/easy-fajita-pasta-bake/e030fa32-e857-48dc-bf54-533e668c2c6d?crlt.pid=camp.bCHOYgFrFiMt

Neglecting this topic lately, but treats abound!

Garden season is over, but here's a picture of the ripe cucumbers and tomatoes (with ranch for dipping). There was red tomatoes, Mr. Stripey (my favorite), grape tomatoes, green/red/yellow peppers, bell peppers, onions and cucumbers.

And here is the last dinner I made that made me drool.

Deer burgers marinaded in a sweet and savory rub, with onions diced directly into the burger. Cooked on the grill. Fried potatoes with olive oil and green beans.

At 9/29/18 12:25 AM, Zymbot wrote:

At 9/28/18 09:33 PM, augustana wrote: And here is the last dinner I made that made me drool.

Deer burgers marinaded in a sweet and savory rub, with onions diced directly into the burger. Cooked on the grill. Fried potatoes with olive oil and green beans.

That looks great!

And she didn't share with us!

Recently we made one of my favorite dishes. (Sorry no picture)

Every year for my birthday I request Buffalo chicken macaroni and cheese with bacon in it. This year we used a combination of like three or four cheeses and rigatoni and macaroni noodles.

I don't think I'll change this request in upcoming years. I just love it.

At 10/3/18 11:32 AM, Fro wrote: Recently we made one of my favorite dishes. (Sorry no picture)

Every year for my birthday I request Buffalo chicken macaroni and cheese with bacon in it. This year we used a combination of like three or four cheeses and rigatoni and macaroni noodles.

I don't think I'll change this request in upcoming years. I just love it.

fuck, that sounds delicious!

At 9/21/18 06:38 AM, RightTime wrote: Does anyone here have a good recipe for Chicken Tagine that they've tried themselves?

Never even heard of it, but this is the most popular post on pinterest for it:

https://cooking.nytimes.com/recipes/1016987-daniel-bouluds-chicken-tagine?crlt.pid=camp.39xa74TscD2v

I've been messing around a lot with scrambled eggs. I know that sounds really simple and everything, but my goal was to produce eggs good enough that I could give some to my spouse and she would like them. I finally accomplished this and I have to admit that it's a slightly odd combination, but it worked.

They were probably the best eggs I ever had as well.

I cooked onions, tomatoes, a pickled clove of garlic, and a pickled jalapeno up. In the same pan I cooked up turkey bacon. (We eat lots of healthy versions of food in my household, it makes me sad...) I shredded the bacon into smaller pieces and added the eggs to the same pan with everything else in it.

Taking tips from a famous cook I stirred for 30 seconds on heat and then off of heat until they were almost done, never stopping the stirring process. Right before they were finished I seasoned with salt and pepper. Removing them from the heat I picked out the majority of the jalapeno's. I've found that just cooking with them gives the proper amount of spice for our tastes.

I served on a flour tortilla and when I bit into it I knew it was the winning combination. My daughter loved them, my spouse loved them.

Now that I perfected eggs I'm on to trying different homemade pizza combinations until I found something new and different.

I know its really basic, but this dinner was delicious. I made curry cauliflower rice with chickpeas, garlic parmesan green beans, and home cut fries with several different potatoes. The potatoes were seasoned with salt, pepper, garlic, and coated with parmesan and cheddar cheese.

My daughter loves when I make homemade fries.

At 10/4/18 08:57 PM, Fro wrote: I know its really basic, but this dinner was delicious. I made curry cauliflower rice with chickpeas, garlic parmesan green beans, and home cut fries with several different potatoes. The potatoes were seasoned with salt, pepper, garlic, and coated with parmesan and cheddar cheese.

My daughter loves when I make homemade fries.

I hate green beans, but I've never had garlic parmesan ones. I'd probably still hate them.

The rest of that looks good, though!